• Cov khoom
nplooj

Cov khoom

Chondroitin Sulfate ntawm Deebio rau Kev Kho Mob Hyperlipidemia


  • CAS Nr .:9082-07-09 ib
  • HS CODE:3001.9090.99
  • Kev Pabcuam Cov Ntaub Ntawv:Suav-GMP, DMF, EU-DMF
  • Pharmacopoeia standard: CP
  • Product Detail

    Khoom cim npe

    Paub meej

    1. Cov Cim: Cov hmoov dawb los yog daj daj, ntsev, tsis muaj ntxhiab tsw, hygroscopic.

    2. Extraction Source: Porcine pob txha mos xws li pob txha caj pas, pob txha qhov ntswg, trachea.

    3. Txheej Txheem: Chondroitin Sulfate (Kev Txhaj Tshuaj) yog muab rho tawm los ntawm cov nqaij mos porcine pob txha noj qab nyob zoo

    4. Cov lus qhia thiab kev siv: Cov tshuaj Hypolipidemic.Siv los kho hyperlipidemia.Nws tuaj yeem siv rau qee qhov mob taub hau neuropathic, mob neuropathic, mob pob qij txha, mob taub hau migraine, arteriosclerosis, thiab lwm yam. Nws kuj tseem siv tau rau streptomycin - induced hearing disorders and hepatitis and other adjuvant treatment.

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    Vim li cas peb?

    · Dhau Suav GMP

    · 27 xyoo ntawm biological enzyme R & D keeb kwm

    · Cov ntaub ntawv nyoos yog traceable

    · Ua raws li CP thiab cov neeg siv khoom tus qauv

    · Export rau ntau tshaj 30 lub teb chaws thiab cheeb tsam

    · Muaj peev xwm ntawm kev tswj xyuas zoo xws li US FDA, Nyiv PMDA, Kaus Lim Qab Teb MFDS, thiab lwm yam.

    Specification

    Cov khoom kuaj

    CP

    Cov cim

    Dawb los yog daj hmoov, ntsev, tsis muaj ntxhiab, hygroscopic

    Kev txheeb xyuas

    Ua cuprous oxide liab nag lossis daus: Conforms

    Xiav thiab liab doog: Conforms

    Sulfate: Ua raws

    Kev sim

    pH

    6.07.0 ib(5%)

    Clarity thiab xim

    Ntshiab(5%)

    Nitrogen

    2.5%3.5%(cov khoom qhuav)

    Chloride

    ≤ 0.6%

    Poob rau ziab

    ≤ 10.0%(105 ℃, qhuav, 4h)

    Absorbance

    A260≤ 0.28.A280≤ 0.18

    Poob rau ziab

    ≤ 20ppm

    Molecular hnyav thiab kev faib tawm

    PIB: 3500050000 Mw/Mn < 1.8

    Cov ntsiab lus

    Hexosamine suav li glucosamine ≥ 30.0% (cov khoom qhuav)

    Microbial impurities

    TAMC

    ≤ 1000cfu / g

    TYMC

    ≤ 100cfu / g

    E.coli

    Ua raws

    Salmonella

    Ua raws


  • Yav dhau los:
  • Tom ntej:

  • Sau koj cov lus ntawm no thiab xa tuaj rau peb
    AEO
    EHS
    EU-GMP
    GMP
    HACCP
    ISO
    Luam tawm
    PMDA
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